Minestrone
A flexible vegetable soup with beans, pasta or rice and seasonal produce.
Recipe collection
These famous soups and stews are warming, flavorful and perfect for discovering traditional cooking by country.
Affiliate resources
Four helpful shopping ideas related to this page. As an Amazon Associate, this site may earn from qualifying purchases.
Recipe ideas
These dishes come from the 30 country pages and link back to their original country lists.
A flexible vegetable soup with beans, pasta or rice and seasonal produce.
A hominy stew with pork or chicken, garnished with radish, cabbage and lime.
Noodle soup with broth, tare, noodles and toppings such as egg, pork or vegetables.
A gentle soup made with dashi, miso paste, tofu and seaweed.
Thick wheat noodles served in a simple dashi-based broth.
Hot and sour shrimp soup with lemongrass, lime leaves and chiles.
Northern Thai coconut curry noodle soup with crispy noodles.
Caramelized onion soup topped with bread and melted cheese.
Provenรงal seafood stew flavored with saffron and herbs.
Cold tomato soup blended with cucumber, peppers, garlic and olive oil.
Hearty white bean soup with tomatoes and olive oil.
Communal simmering broth for meats, seafood, tofu and vegetables.
Smooth red lentil soup with paprika, lemon and mint.
Spicy kimchi stew with tofu, pork or tuna.
Soybean paste stew with tofu, vegetables and sometimes seafood or beef.
Fragrant noodle soup with spiced broth, rice noodles and beef or chicken.
Tomato, lentil and chickpea soup often served with dates.
Creamy soup with clams, potatoes and onions.
Green soup made with potatoes, kale and chorizo.
Turmeric chicken soup with noodles, herbs and toppings.
Meatball soup with noodles and broth.
Sour soup with tamarind, vegetables and pork, shrimp or fish.
Chicken rice porridge with ginger and garlic.
Leafy green soup or stew served with rice and meat.
Blended lentil soup with cumin, carrot and onion.
Melon seed soup with greens, meat or fish.
Spicy broth with fish, goat, chicken or beef.
Draw soup thickened with ground ogbono seeds.
Hearty yellow pea soup often made with ham.
Spicy noodle soup with coconut or sour broth, herbs and seafood or chicken.